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*depending on model
15
EN
Recommendations for use
1 - Steam is very hot when it leaves the operating valve. Watch out for
the jet of steam.
2 - While the pressure indicator is high, you cannot open the pressure
cooker.
3 - As with any cooking appliance, ensure close supervision if you are
using your pressure cooker near children.
4 - To move your pressure cooker, use the two pot handles.
5 - Never leave food in your pressure cooker. Never carry your pressure
cooker by the lid handle.
6 - Never use bleach or products containing chlorine, as these will alter
the quality of the steel.
7 - Do not leave the lid soaking in water.
8 - Change the gasket every year or if it is split or damaged.
9 - You should only clean your pressure cooker when it is cold and empty.
10 - Make sure you get your pressure cooker checked in a TEFAL Approved
Service Centre after 10 years of use.
To ensure the correct operation of your pressure cooker, follow these cleaning
and maintenance recommendations after each use.
Wash your pressure cooker after each use using warm water with a little
washing-up liquid added. Follow the same procedure for the basket*.
Do not use bleach or chlorine-containing chemicals.
Do not heat your pot when empty.
To clean the inside of the stainless steel pot:
Wash using a sponge and washing-up liquid.
If the interior of the steel pot has an iridescent sheen or white marks (mineral
deposits), clean using a sponge with a little white vinegar.
Cleaning
The browning and marks which may appear following long use do
not affect the operation of the pressure cooker.
Wear of the exterior coating as a result of the contact between
the lid and pot is normal.
For pressure cookers with non stick coating (according to model):
the slight scratches and abrasions that may appear with use do not
affect the coating's non stick performance.
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