Miele H2861BPWHITE 60cm Built-In Oven

User Manual - Page 25

For H2861BPWHITE.

PDF File Manual, 132 pages, Read Online | Download pdf file

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Features
25
Round baking trays
The solid round baking tray HBF27-1
is suitable for cooking pizzas, flat cakes
made with yeast or whisked mixtures,
sweet and savoury tarts, baked
desserts, flat bread, and can also be
used for frozen cakes and pizzas.
The perforated round baking and
AirFry tray HBFP27-1 can be used for
the same purposes as the perforated
Gourmet baking and AirFry tray
HBBL71.
The surface of both baking trays has
been treated with PerfectClean enamel.
Insert the rack and place the round
baking tray on the rack.
Grilling and roasting insertHGBB71
The grilling and roasting insert fits in the
universal tray.
The tray will collect meat juices during
grilling, roasting or AirFrying and stop
them from burning so that they can be
used for making gravy and sauces.
The enamelled surface has been treated
with PerfectClean.
Baking stone HBS 70
The baking stone is ideal for items
which need a well baked base such as
pizza, quiche, bread, bread rolls and
savoury snacks.
The baking stone is made from heat-
retaining fireclay and is glazed. A
paddle made of untreated wood is
supplied with the baking stone for
placing food on it and taking it off.
Slide the rack in and place the baking
stone on it.
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