Tefal PF310138 User Manual

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226

PROG. 15 - PASTA

PASTA 500 g 750 g 1000 g

1.Water 45ml 50ml 70ml

2.Eggs*,beatened 150g 200g 275g

3.Salt 1pinch

1/2

càc 1

càc

5.Whitebreadflour

 T55 375g 500g 670g

1mediumegg=50g

PROG. 13 - CAKE

LEMMON CAKE 1000 g

1.Eggs*,beatened   200g

2.Sugar   260g

3.Salt   1pinch

4.Butter,softenedbutcooled  90g

5.Lemmonzest   of1

1/2

lemmon

6.Lemmonjuice   of1

1/2

lemmon

7.WhitebreadflourfluideT55  430g

8.Chemicalyeast   3

1/2

càc

Whisk the eggs with the sugar and salt for 5 minutes,

until white. Pour into the bowl of the machine. Add the

cooled melted butter. Add the juice + zest of the lemon.

Mix together the flour and baking powder and add to the

mixture. Make sure you put the flour in a pile, right in

the middle of the recipient.

*1mediumegg=50g

PROG. 14 - JAM

JAMS AND COMPOTES

Cut or chop up the fruit of your choice before putting in

the breadmaker.

1. Strawberry, peach, rhubarb

or apricot 580g

2.Sugar 360g

3.Lemmonjuice of1lemmon

4.Pectin 30g

1. Orange or grapefruit 500g

2.Sugar 400g

3.Pectin 50g

PROG. 12 - LOAF COOKING

PIZZA 500 g 750 g 1000 g

1.Water 160ml 240ml 320ml

2.Oliveoil 1càs 1

1/2

càs 2càs

3.Salt

1/2

càc 1

càc 1

1/2

càc

5.Whitebreadflour

 T55 320g 480g 640g

7.Yeast**

1/2

càc 1

càc 1

1/2

càc

PROG. 10 - SALT FREE BREAD

SALT FREE BREAD 500 g 750 g 1000 g

1.Water 200ml 270ml 365ml

2.Whitebreadflour

 T55 350g 480g 620g

3.Driedbakeryeast

1/2

càc 1càc 1càc

Add, when beeps

4.Sesameseed 50g 75g 100g

Flakeddriedtype.InUnitedKingdomuse”EasyBake”or“FastAction”yeast.

Note:TheseinstructionsarenotsuitableforuseintheUKastheingredientsandtimingsmaydifferforUK

useandthereforetheperformanceofthebreadmakermayvaryandbedisappointingfortheUKconsumer.

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Tefal PF310138 Uno Bread Maker

User Manual - Page 226