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CleaningandMaintenance
Table11 CleaningGuide
Porcelain Surfaces
Stainless Surfaces
Knobs & Controls
Drawers
(Storage or Warming)
Immediately wipe up acid spills like fruit juice, milk and tomatoes with a dry towel. Do not use a moistened
sponge/towel on hot porcelain. When cool, clean with hot sudsy water or apply Bon-Ami® or Soft Scrub®
to a damp sponge. Rinse and dry. For stubborn stains, use soap filled pads. It is normal for porcelain to
show fine lines with age due to exposure to heat and food soil.
Always wipe or rub with grain. Clean with a soapy sponge then rinse and dry, or wipe with Fantastik® or
Formula 409® sprayed onto a paper towel. Protect and polish with Stainless Steel Magic@ and a soft
cloth. Remove water spots with a cloth dampened with white vinegar. Use Bar Keeper's Friend® to
remove heat discoloration.
When cool, clean with soapy water, rinse and dry.
Wash with hot soapy water, rinse and dry.
English 38
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