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Changing the Oven Temperature
When Using the Probe
Changing the Probe Temperature
Note: Do not connect to probe receptacle until probe tip is properly inserted into
meat.
2. Place roasting pan with meat in cold oven on recommended oven rack. Plug
probe into the probe receptacle. The probe symbol will appear in display.
Note: The probe temperature can only be set when the probe is installed in the
oven.
3. Press COOKING MODE then rotate knob to select BAKE, CONVECTION
BAKE or CONVECTION ROAST.
4. Press START. The default oven temperature will appear.
5. Turn knob to change oven temperature if necessary.
6. Touch START.
7. Turn knob to set the probe temperature (desired end temperature of the food).
8. Press START.
The chosen oven temperature is displayed in the upper right hand corner of the
display.
The probe temperature is displayed in the center to the left of the cooking mode. It
starts at 80 degrees and increases in 5°F increments until the chosen probe tem-
perature is reached.
The oven is preheated when the beep signals once.
When the set probe temperature is reached, END appears in display and oven
turns off.
1. Touch TEMPERATURE. Oven temp will flash in the display.
2. Turn the knob to desired temperature and press START twice.
1. Touch TEMPERATURE. The oven temperature will flash.
2. Press start and PROBE TEMP will flash.
3. Turn the knob to desired temperature and press START again.
Note: Always remove probe from oven when cooking is complete. The probe
symbol will remain in the display until the probe is removed. Do not leave probe
attachment in oven during self-clean. Oven will not self-clean with the probe
installed in the oven
Operation - Warming Drawer (some models)
This section explains how to operate the warming drawer. See "Getting the Most
Out of Your Warming Drawer" on page 32 for guidelines to improve warming
drawer results.
About the Warming Drawer
The warming drawer will keep hot, cooked foods at serving temperature. Warming
drawer settings are Low, Medium, and High.
English 21
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