V-Zug CSSLZ60 60cm Electric Built-in Combair Steam Oven

User Manual - Page 36

For CSSLZ60.

PDF File Manual, 40 pages, Read Online | Download pdf file

CSSLZ60 photo
Loading ...
Loading ...
Loading ...
BakeOmatic
Yeast pastries with filling
Uses Instructions
20–55 mins. *
Lightly, medium or well browned are
selectable , ,
Level 2 or 1+3
Sweet and savoury yeast pastries, e.g.:
Hazelnut croissants
Russian plait
Yeast swirls
Mini pizza swirls
Large yeast pastries, e.g. Russian plait:
Select the «Well browned» setting.
Muffins, Blechkuchen
Uses Instructions
30–45 mins. *
Medium browned
Level 2
Muffins
Sponge traybake
Cake
Uses Instructions
1 hr.–1 hr. 15 mins. *
Medium browned
Level 2
All types of loaf cakes, e.g.:
Chocolate cake
Lemon cake
* Possible duration of BakeOmatic
36
Loading ...
Loading ...
Loading ...