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Bakery products /
Yeast pastries Ring cake Professional baking 170–190 °C No 35–50 mins. 2
Bake No 30–45 mins.
Bake Yes 30–45 mins.
Yeast pastries Yeast ring Professional baking 180–200 °C No 25–35 mins. 2
Bake 170–190 °C Yes 25–45 mins.
BakeOmatic No
Yeast pastries Savouries and
biscuits
Professional baking 180–200 °C No 15–35 mins. 2
Bake 170–190 °C Yes 15–30 mins.
BakeOmatic No
Yeast pastries Rose cake Professional baking 180–200 °C No 30–45 mins. 2
Bake 170–190 °C Yes 25–45 mins.
Yeast pastries Rose cake BakeOmatic No 2
11
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