Loading ...
Loading ...
Loading ...
28 English
Surface cooking
Surface cooking
Important Note:
• DO NOT overheat the griddle. This can damage the non xed coating.
• DO NOT use metal utensils that can damage the griddle surface. Do not use the
griddle as a cutting board.
• DO NOT place or store items on the griddle plate.
• DO NOT use the griddle after turning it over on the grate.
• DO NOT use the griddle plate for another purpose.
• Avoid cooking extremely greasy foods, grease spill over can occur.
• The griddle can become hot when surrounding burners are in use.
How to Cook: Preheat the griddle according to the below guide and adjust for the
cook condition.
Type of Food Preheat Time Preheat Condition Cook Condition
Pancakes 5 min. 5 (MED-HI) 4 (MED)
Hamburgers 5 min. 7 (HI) 5 (MED-HI)
Fried Eggs 5 min. 7 (HI) 5 (MED-LO)
Bacon - None 4 (MED)
Breakfast Sausages 5 min. 7 (HI) 5 (MED)
Grilled Cheese
Sandwich
4 min. 7 (HI) 6 (MED-HI)
CAUTION
• DO NOT remove the griddle plate until the cooktop grates, surfaces and griddle
plate are completely cooled.
• The griddle plate on the cooktop may become very hot when using the
cooktop, oven or broil systems. Always use oven gloves when placing or
removing the griddle plate.
NOTE
• Carefully put down the griddle plate on the center grate.
• Griddle settings may need to be adjusted if the griddle is used for an extended
time.
• Your griddle will discolor over time as it becomes seasoned with use.
• Move the griddle plate to the keeping place after using and getting cooled.
Loading ...
Loading ...
Loading ...