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2 4 6
Sliced Beef 300 g 600 g 900 g
Flour 1 tbsp 2 tbsp 3 tbsp
Sour Cream 2 tbsp 3 tbsp 4 ½ tbsp
Sweet Paprika ½ tbsp 1 tbsp 1 ½ tbsp
Button Mushrooms (sliced) 100 g 200 g 300 g
Beef Consomme 125 ml 250 ml 375 ml
Olive Oil 1 tbsp 1 ½ tbsp 2 tbsp
Extra Flour (to roll beef) 20 g 40 g 60 g
Steamed Rice (to serve) 2 cups 4 cups 6 cups
BeeF stroganoFF
Express recipe
2 4 6
Canola Oil 1 tbsp 1 ½ tbsp 2 tbsp
Onion (sliced) 100 g 150 g 200 g
Chuck Steak (diced) 350 g 700 g 1 kg
Massaman Curry Paste 2 tbsp
⅓ cup
½ cup
Coconut Cream 125 ml 250 ml 375 ml
Potato (diced) 250 g 500 g 750 g
Steamed Rice (to serve) 2 cups 4 cups 6 cups
BeeF massaman curry
2 4 6
Canola Oil 2 tsp 1 tbsp 1 tbsp
Beef Mince 250 g 500 g 750 g
Onion (fi nely chopped) 100 g 150 g 200 g
Taco Seasoning 15 g 30 g 45 g
Canned Diced Tomatoes 200 g 400 g 600 g
Tomato Paste 1 tbsp 2 tbsp ¼ cup
Taco Shells (to serve) 4 8 12
Lettuce (to serve) ½ cup 1 cup 1 ½ cups
Tomatoes (to serve) ½ cup 1 cup 1 ½ cups
Sour Cream (to serve) 2 tbsp ¼ cup ½ cup
BeeF tacos
Express recipe
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