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48
Reorder entries
For making additional guest check entries;
[PBAL]
GLU code
(max. 8 digits)
[Item entries]
[SRVC]
[FINAL]
[Payment operations]
[BILL]
To issue the bill
The open table can be displayed by touching the [GLU LIST] key.
To operate the reorder entries, touch a corresponding line of the GLU list and touch the [ENTER] key.
To exit from the GLU list screen, touch the [CANCEL] key.
To refresh the service time data, touch the [REFRESH] key.
Settlement
Use the following procedure;
[PBAL]
GLU code
(max. 8 digits)
[Item entries]
[Payment operations]
•
You can make a tip-in entry before a tender entry. If a tip-in entry is made, the tip amount must be
tendered by using the associated media key e.g. CH1 thru CH9 for the charge tip and CASH1 thru
CASH9 for the cash tip.
•
The open table can be displayed by touching the [GLU LIST] key.
To operate the reorder or payment entries, touch a corresponding line of the GLU list and touch the
[ENTER] key.
To exit from the GLU list screen, touch the [CANCEL] key.
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