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Operation
44
Cancelling a cooking process
Turn the operating mode selector to
another operating mode or to the
0position.
Any cooking durations set will be de-
leted. If you have turned the operating
mode selector to the 0 position, the
oven heating and lighting will also
switch off.
Pre-heating the oven
The Booster operating mode is used to
quickly pre-heat the oven compartment.
It is only necessary to pre-heat the oven
compartment in a few instances.
Most dishes can be placed in the
cold oven to make use of the heat
produced during the heating-up
phase.
Pre-heat the oven when cooking the
following food with the following op-
erating modes:
- Dark bread dough as well as roast
beef and fillet with the Fan plus
and Conventional heat operating
modes
- Cakes and pastries with a short
cooking duration (approx. 30minutes
or less) as well as delicate items (e.g.
sponge) with the Conventional
heatoperating mode
Rapid heat-up
The heating-up phase can be shortened
with the Booster operating mode.
Do not use the Boosteroperat-
ing mode to pre-heat the oven when
baking pizzas or delicate mixtures
(e.g. sponges, biscuits).
The food will brown too quickly on
top.
Select Booster.
Select a temperature.
Change to the required operating
mode after the set temperature has
been reached.
Place the food in the oven.
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