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60 English
Cooking Smart
Cooking Smart
Food Weight (kg) Accessory Level
Baguettes*
0.6-0.7 Universal tray 3
Fill water drawer. Prepare dough as 2 pieces and put on the universal
tray.
Walnut breads*
1.0-1.1 Universal tray 3
Fill water drawer. Prepare dough as 4 pieces and distribute on the
universal tray.
Bread rolls*
0.3-0.5 Universal tray 3
Fill water drawer. Prepare dough as 8 pieces and distribute on the
universal tray.
Pita bread
0.4-0.5 Universal tray 3
Prepare dough as 6 pieces and distribute on the universal tray.
* Fill the drawer with 500 ml water for Vapour cooking.
5. Cake/Dessert
The auto cook programmes include a preheating during baking and display the preheating
progress. Please put the food in the oven after preheating beep.
Food Weight (kg) Accessory Level
Sponge cake
0.5-0.6 Wire rack 2
Put dough into a black metal round baking tin with 25-26 cm
diameter.
Marble cake
0.7-0.8 Wire rack 2
Put dough into a metal round gugelhupf or baking tin with 25-26 cm
diameter
Dutch loaf cake
0.7-0.8 Wire rack 2
Prepare dough and put into a black metal rectangular baking tin
(length 25-26 cm).
Cheese cake
0.8-0.9 Wire rack 2
Prepare dough and put into a black metal round baking tin (20-
24 cm).
NV73J9770RS_EU_DG68-00613E-05_EN.indd 60 2018-04-06 4:47:09
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