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AX1600 OM Full (EN,CN,MY).indd 24/04/1470 1:00 AM
MANUAL COOKING
Manual Cooking is an option in SuperSteam Convection, Convection, Steam and Microwave.
Refer to the Manual Cooking Chart. The chart gives information on each setting.
SuperSteam Convection
Preheat* Temp range Adjustment temp
during cooking
Time
range
2 layer
cooking
SuperSteam
Convection
Bake/
Roast
YES or NO 100 - 250°C YES 0 - 2h30m YES
Grill YES or NO - - 0 - 2h30m NO
Cake YES or NO 100 - 250°C YES 0 - 2h30m YES
Bread YES or NO 100 - 250°C YES 0 - 2h30m YES
Convection Oven YES or NO 100 - 250°C YES 0 - 2h30m YES
Grill YES or NO - - 0 - 2h30m NO
Steam High NO - - 0 - 35m NO
Low NO - - 0 - 45m NO
Reheat NO - - 0 - 35m NO
Proof NO 40°C - 0 - 2h30m NO
Microwave Manual - 10 - 100% power - 0 - 1h30m NO
* Preheat temperature is held for 30 minutes.
COOKING TIME INPUT
Your oven can be programmed for up to 2 hours 30 minutes depending on the cooking mode. Refer to the
MANUAL COOKING CHART. The input unit increment varies from 5 seconds to 5 minutes, depending on the total
length of time and cooking mode as shown in the table below.
TEMPERATURE INPUT
Your oven can be programmed for temperatures from 100°C to 250°C, which can be adjusted every 10°C with an
initial setting is 180°C.
ITEM ITEM INPUT STEP
Temperature 10°C per step (180°C is initial temperature)
Cooking Time
except Microwave
Cooking Time
Microwave
: 30 sec. per step
: 1 min. per step
: 5 min. per step
0 - 2 min.
2 - 5 min.
5 - 10 min.
10 - 30 min.
30 - 90 min.
: 5 sec. per step
: 10 sec. per step
: 30 sec. per step
: 1 min. per step
: 5 min. per step
0 - 15 min.
15 min. - 1 hour
1 hour - Max
E-14
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