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31
CARE AND CLEANING
2. Use Self-Cleaning cycle.
See the “Self-Cleaning the Oven”
section.
OVEN RACKS
1. Empty out oven and remove racks.
2. Use steel-wool pad.
Remove broiler pan, grid, cookware, and bakeware and,
on some models, the temperature probe from the oven.
IMPORTANT: Remove racks before the Self-Cleaning cycle
to avoid discoloring and difficulty sliding.
SELF-CLEANING THE OVEN
IMPORTANT:
■ The health of some birds is extremely sensitive to the fumes
given off during the Self-Cleaning cycle. Exposure to the
fumes may result in death to certain birds. Always move birds
to another closed and well-ventilated room.
■ Self-clean the oven before it becomes heavily soiled. Heavy
soil results in longer cleaning and more smoke.
■ Keep the kitchen well-ventilated during the Self-Cleaning
cycle to help get rid of heat, odors, and smoke.
■ Do not block the oven vent(s) during the Self-Cleaning cycle.
Air must be able to move freely. See “Oven Vent” in the
“Know Your Oven” section.
■ Do not clean, rub, damage, or move the oven door gasket.
The door gasket is essential for a good seal.
To Prepare Oven:
OVEN CAVITY
■ Do not use oven cleaners.
■ Food spills should be cleaned when oven cools. At high
temperatures, foods react with porcelain. Staining, etching,
pitting, or faint white spots can result.
DOOR INTERIOR
1. Wipe away any deposits.
Use a damp sponge.
1. Empty out oven and remove racks.
Remove broiler pan, grid, cookware and bakeware and,
on some models, the temperature probe from the oven.
IMPORTANT: Remove racks before the Self-Cleaning cycle
to avoid discoloring and difficulty sliding.
WARNING
Burn Hazard
Do not touch the oven during the Self-Cleaning cycle.
Keep children away from oven during
Self-Cleaning cycle.
Failure to follow these instructions can result in burns.
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