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26
26
The diagrams shown below are examples of the accessories. It may vary depending
on recipe/dish used. Further information can be found in the Cookbook.
Cooking Modes
Cooking modes Uses
Accessories
to use
Containers
•
Defrosting
•
Reheating
•
Melting: butter,
chocolate, cheese.
•
Cooking sh,
vegetables, fruits, eggs.
•
Preparing: stewed fruits,
jam, sauces, custards,
choux, pastry, caramel,
meat, sh.
•
Baking cakes without
colour.
No Preheating
-
Use your own
Pyrex
®
dishes,
plates or
bowls, directly
on the glass
turntable.
No metal.
•
Grilling of meat or sh.
•
Toast grilling.
•
Colouring of gratin
dishes or meringue pies.
No preheating
Wire rack on
enamel tray
Use your own
Pyrex
®
dishes,
heatproof
plates or
bowls,
directly on
the wire rack
on enamel
tray on glass
turntable.
•
Baking of small items
with short cooking times:
puff pastry, cookies, roll
cakes.
•
Special baking: bread
rolls or brioches, sponge
cakes.
•
Baking of pizzas and
tarts.
Preheating advised
Enamel tray
Heatproof,
metal tin can
be used on
enamel tray.
Do not place
dishes
directly
on glass
turntable.
Microwave
Grill
Convection
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