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8
Causes of Damage
9 CAUTION
Overheating protection turns appliance off
Don't turn the appliance on when empty. Fill the
cooking basin at least to the minimum mark and
at most to the overflow edge with cold water or
cooking liquid. Don't allow the cooking basin to
cook on empty. Never heat up oil in the cooking
basin.
9 CAUTION
Damage to glass cover
Don't set the hot glass cover on a wet, cold
countertop or cool it under cold, flowing water.
This can cause the glass cover to shatter.
Immediately replace the glass cover if damaged.
Should broken glass land in the cooking basin
due to a broken glass cover, the food prepared
in it is no longer suitable for consumption.
9 CAUTION
Damage to device through inappropriate
accessories
Use only the designated original accessories.
9 CAUTION
Corrosion through salt or seasonings
Only put salt and bouillon cubes in hot water.
The cooking basin is largely corrosion-resistant.
Still, some substances, such as salt, can
sometimes corrode the material.
9 CAUTION
Malfunction
Always set control knobs to the zero position
when the appliance is not in operation.
Protecting the environment
Unpack the appliance and dispose of the packaging in
line with environmental requirements.
Tips for saving energy
Pay attention to the following tips on energy-saving
cooking:
▯ Only preheat the steamer for as long as is
necessary to reach the required temperature.
▯ If possible, always fit the glass cover. Steam and
energy losses are avoided by a well-sealing cover.
▯ Exploit the possibility of cooking different foods
with two cooking inserts at the same time.
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