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21
Other
Food Water quan-
tity
Cooking
insert
Setting Cooking
time
Notes
Royale (0.23 gallons/
1 liter)
0.23 gallons
(1 liter)
Unperforated 200°F
(95°C)
35 - 40 min. Preheat the appliance to the steaming
level
Semolina dumplings
(20 g (about 3.5 oz))
0.23 gallons
(1 liter)
Perforated,
unperforated
Steaming Sweet or salty as a dessert or a soup
ingredient. Lightly butter the cooking
insert base.
Eggs, size M (6 eggs) 0.23 gallons
(1 liter)
Perforated Steaming 7.5 min.
10 min.
14 min.
Soft
Medium
Hard
Mulled wine (at least
0.23 gallons/1 liter)
160 - 170°F
(75 - 80°C)
120 min.
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