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74
Reheating charts
Food
Weight/
Quantity
Power Level
Time to Select
(approx)
Instructions/Guidelines
SAVOURY PASTRY PRODUCTS - PRECOOKED
PASTRIES REHEATED BY MICROWAVE WILL HAVE A SOFT BASE
Pasties/slices
150/165 g
HIGH Micro 1min -1min 30 secs Place in glass dish on base.
165 g
230 °C+
GRILL 1+
WARM
Micro
7-8 mins
Place on glass shelf on lower
shelf position.
225 g
230 °C+
GRILL 1+
SIMMER
Micro
8-9 mins
Meat pies
110 g
HIGH Micro 1 min
Place on a plate on the base of
oven.
110 g
230 °C+
GRILL 2+
SIMMER
Micro
4-5 mins
Remove product from foil
container and place glass shelf in
lower shelf position.
110 g
(2) 7-8 mins
250 g
180 °C+
GRILL 3+
SIMMER
Micro
8-9 mins
600 g
12 mins
Quiche
175 g
220 °C+
GRILL 2+
SIMMER
Micro
6 mins
Remove product from foil
container and place on glass
shelf in lower shelf position.
400 g
220 °C+
SIMMER
Micro
8 mins
Sausage rolls - x 1
150 g
HIGH Micro 1 min 10 sec Place in glass dish on base.
230 °C+
GRILL 1+
WARM
Micro
5 mins
Place on glass shelf on lower
shelf position.
Snack size x 6
200 g
230 °C+
GRILL 1+
WARM
Micro
8-9 mins
Place on glass shelf on lower
shelf position.
PUDDINGS AND DESSERTS - WHERE MICROWAVE ONLY IS INVOLVED TRANSFER FOOD FROM
FOIL CONTAINER TO A SIMILAR SIZED HEATPROOF DISH
Bread &
butter pudding
500 g
230 °C+
GRILL 2+
WARM
Micro
12-15 mins
Place on wire shelf in lower
shelf position.
Points for checking
Always check that food is piping hot after reheating in the microwave. If unsure return to oven.
Foods will still require a
STAND TIME
, especially if they cannot be stirred. The denser the food
the longer the stand time.
F0003BH21BP_04_130820.indd 74F0003BH21BP_04_130820.indd 74 2013-8-20 9:21:522013-8-20 9:21:52
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