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72
1000 W
E
The IEC (60705)
power output (watts)
The heating category for
small packs of food
Microwave symbol
Reheating charts
The times given in the charts below are a guideline only, and will vary depending on
STARTING temperature, dish size and quantity. Pastry or Bread items reheated by
microwave will be soft not crisp.
HEATING CATEGORY
Your oven is Heating Category E and this
is displayed on the rear of your oven.
The information on this label will assist you
in using new instructions on food packs to
enable you to program the best heating
time in your oven.
Food
Weight/
Quantity
Power Level
Time to Select
(approx)
Instructions/Guidelines
Babies bottles – CAUTION
After heating by Microwave, liquid at the top of a bottle will be much hotter than at the bottom of
the bottle and must be shaken thoroughly before checking the temperature. When testing the
temperature of the milk, squirt a little onto your inner wrist. The milk droplets on your skin should
feel warm, not hot.
For 250 ml of milk from fridge temperature, remove top and teat. Heat on HIGH Power for 25 secs.
CHECK CAREFULLY
For 100 ml of milk from fridge temperature, remove top and teat. Heat on HIGH Power for 15 secs.
CHECK CAREFULLY
BREAD – Precooked – Fresh – N.B. Breads reheated by Microwave will have a soft base.
Croissants / brioche
1 HIGH Micro 10 secs
Place in glass dish on base.
Do not cover.
4 HIGH Micro 30 secs
any 200 °C 2-3 mins
Preheat oven with enamel shelf
in lower shelf position.
CANNED PASTA
Ravioli
400
g
HIGH Micro
3 mins
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
Macaroni cheese 2½ mins
Spaghetti 3 mins
CANNED PUDDINGS
Rice pudding
213
g
HIGH Micro
1 min
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
400
g
2 mins
Sponge pudding 300
g
MEDIUM
Micro
2½ mins
Place in a heatproof bowl on
base.
Custard - small jug
250
g
HIGH Micro
1½ mins
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
500
g
3 mins
Points for checking
Always check that food is piping hot after reheating in the microwave. If unsure return to oven.
Foods will still require a
STAND TIME
, especially if they cannot be stirred. The denser the food
the longer the stand time.
F0003BH21BP_04_130820.indd 72F0003BH21BP_04_130820.indd 72 2013-8-20 9:21:512013-8-20 9:21:51
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