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26 English
Maintenance
MaintenanceMaintenance
Cleaning
Stainless steel surface
1. Remove any spills, spots, and grease stains using a soft, wet cloth.
2. Apply an approved stainless steel cleanser to a cloth or paper towel.
3. Clean one small area at a time, rubbing with the grain of the stainless steel if
applicable.
4. When done, dry the surface using a soft, dry cloth.
5. Repeat steps 2 through 4 as many times as necessary.
CAUTION
• Do not use a steel-wool pad or abrasive cleanser on stainless steel surfaces. It
will scratch the surface.
• Do not spray any type of cleanser into the manifold holes. The ignition system
is located in those holes and must be kept free of moisture.
Racks
To keep the racks clean, remove them from the cavity, and soak them in lukewarm
soapy water. Then, scour impurities off of the racks using a plastic scouring pad.
If the racks do not slide in and out smoothly after you have cleaned them, rub the
side rail guides with wax paper or a cloth containing a few drops of cooking oil.
This will help the racks glide more easily on their tracks.
Gliding rack
1. Remove the gliding rack from the oven.
2. Fully extend the gliding rack on a table.
It is a good idea to put newspaper
beneath the rack for later cleanup.
3. If the sliding tracks are contaminated,
remove impurities using a paper
towel. Reapply the graphite lubricant
according to the instructions on the
right.
NX9000K_CHEF_NX58M9960PS_AA_DG68-01008A-06_EN.indd 26 2019-02-27 2:26:19
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