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English 17
Gas oven
Gas oven
Step 1 Put all ingredients in a heat-safe container.
Step 2
Select a cooking mode and temperature, and then start preheating.
Step 3 Place the container on a rack.
Step 4 Close the door and start cooking.
Cooking mode
• Make sure to close the door before you
start cooking.
• If you leave the door open for
30 seconds while the oven is in
convection baking/roasting, baking,
roasting, or broiling modes, the oven
burner shuts off. To restart the burner,
close the door.
Baking and roasting
1. Turn the mode selector knob from OFF
to Bake, Roast, Convection Bake or
Convection Roast.
2. Rotate the temperature selector knob
to set the temperature from the OFF
position. You can set the oven to any
temperature from LO to 550 °F.
• The gas oven preheats and the
preheating LED turns on and then
stays on until the oven reaches the
temperature you set.
• When preheating is complete, place
the food in the gas oven, and then
close the door.
3. When cooking is complete, rotate both
the mode and temperature selector
knobs to the OFF position, and then
take out the food.
NOTE
To change the temperature during cooking, use the temperature selector knob.
NX9000K_CHEF_NX58M9960PS_AA_DG68-01008A-06_EN.indd 17 2019-02-27 2:26:17
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