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English 25
Cooking Smart
Food Serving
size (g)
Directions
d2 Poultry 200-1500 Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme
is suitable for whole chicken as well as
for chicken portions. Stand for 20-60
minutes.
d3 Fish 200-1500 Shield the tail of a whole sh with
aluminium foil. Turn the sh over, when
the oven beeps. This programme is
suitable for whole shes as well as for
sh llets. Stand for 20-50 minutes.
d4 Bread/Cake 100-1000 Put bread horizontally on a piece of
kitchen paper and turn over, as soon as
the oven beeps. Place cake on a ceramic
plate and if possible, turn over, as soon
as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.)
This programme is suitable for all kinds
of bread, sliced or whole, as well as
for bread rolls and baguettes. Arrange
bread rolls in a circle. This programme
is suitable for all kinds of yeast cake,
biscuit, cheese cake and puff pastry. It
is not suitable for short/crust pastry,
fruit and cream cakes as well as for cake
with chocolate topping. Stand for 10-30
minutes.
d5 Fruit 100-600 Spread fruits evenly into a at glass dish.
This programme is suitable for all kind of
fruits. Stand for 5-20 minutes.
Food Serving
size (g)
Directions
A24 Yogurt – Small
Ceramic Cup
500 Distribute 150 g natural yogurt into 5
ceramic cups or small glass jars evenly
(30 g each). Add 100 ml milk into each
cup. Use long-life milk (room-temperature;
3.5 % fat). Cover each with cling lm and
set in a circle on turntable. After nish,
keep 6 hours in a refrigerator. For the
rst time we recommend to use dried
yogurt bacteria ferment.
A25 Yogurt – Large
Glass Bowl
500 Mix 150 g natural yogurt with 500 ml
long-life milk (room-temperature; 3.5 %
fat). Pour evenly into large glass bowl.
Cover with cling lm and set on turntable.
After nish, keep 6 hours in a refrigerator.
For the rst time we recommend to use
dried yogurt bacteria ferment.
NOTE
The turntable is not rotating while fermenting yogurt.
Power Defrost guide
Food Serving
size (g)
Directions
d1 Meat 200-1500 Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for beef, lamb,
pork, steaks, chops, minced meat. Stand
for 20-60 minutes.
MC35J8088LT_SP_DE68-04321J-02_EN.indd 25 10/18/2016 4:33:39 PM
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