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71
OPERATION
ENGLISH
Category Menu Accessories/Cookware
Shelf
Position
Cooking time
in mins.
Poultry
Chicken
Legs & Thighs Baking dish 4 20~40
Wings (Fresh) Grid on broiler pan 5 8~20
Wings (Frozen) Grid on broiler pan 4 20~40
Breasts Baking dish 4 20~40
Cutlet Baking dish 4 20~30
Whole Grid on broiler pan 2 60~80
Whole Turkey Grid on broiler pan 2 150~240
Casserole Lasagna (Fresh) Baking dish 3 50~70
Pizza
Frozen Thin Crust
Directly on rack 3 10~20
On pizza pan 3 10~20
On pizza stone 3 10~20
Frozen Rising Crust
Directly on rack 3 10~20
On pizza pan 3 10~20
On pizza stone 3 10~20
From Scratch/Homemade
Directly on rack 4 10~20
On pizza pan 4 10~20
On pizza stone 4 10~20
Desserts
Brownies Baking dish 3 30~40
Cheesecake Cake pan 3 60~70
Fruit pie
Whole Pie Pie pan 3 25~45
Par Bake Bottom
Crust Only
Pie pan 3 20~40
Fruit tart Tart pan 3 20~40
Cakes
Layer Cake Cake pan 3 25~45
Angel Food Cake Cake pan 3 30~40
Muffins/Cupcakes Muffin pan 3 20~30
Puff Pastry Baking sheet 3 20~40
Cookies
Single Tray Baking sheet 3 15~20
Multiple Tray Baking sheet 2+4 20~28
Biscuits/Scones Baking sheet 3 10~20
Souffle Souffle dish 2 60~80
Breads
White
Bread
Homemade Loaf pan 3 20~50
Frozen Loaf pan 3 20~50
Par baked Loaf pan 3 20~50
Baguette
Homemade Perforated baguette pan 3 15~35
Frozen Perforated baguette pan 3 15~35
Par baked Perforated baguette pan 3 15~35
Cinnamon Raisin Bread Loaf pan 3 20~40
Walnut Bread Loaf pan 3 40~50
Whole Grain Bread
Homemade Loaf pan 3 25~45
Frozen Loaf pan 3 25~45
Par baked Loaf pan 3 25~45
Banana Bread Homemade Loaf pan 3 25~45
Miscellaneous
Proof Ovenproof bowl with cover 3 30~40
Drying/Dehydrating (Fruit or Vegetable) Baking sheet 3 120 ~ 480
Slow Roasting Grid on broiler pan 2 120 ~ 240
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