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English 9
Important safety information
• Do not spray water on the oven glass while the oven is on or just after you have turned it
off.
• Do not use aluminium foil or foil liners anywhere in the oven. Do not use aluminium foil or
similar material to cover any holes or passages in the oven bottom or to cover an oven rack.
It may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing
a re hazard.
• Stand away from the oven when opening the oven door.
• Keep the oven free from grease buildup.
• When repositioning the oven racks, make sure the oven is completely cool.
• Only use cookware that is recommended for use in gas ovens.
• To avoid damaging the burner control knobs, always bake and/or broil with the oven door
closed.
• Do not broil meat too close to the burner ame. Trim excess fat from meat before cooking.
• When using cooking or roasting bags in the oven, follow the manufacturer’s directions.
• NEVER cover any slots, holes, or passages in the oven bottom or cover an entire rack with
material such as aluminum foil. Doing so blocks air ow through the oven and may cause
carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a re hazard.
STORAGE DRAWER SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not use the drawer for non-cooking purposes
such as drying clothes or storage. Use the drawer for
cooking purposes only.
• Do not touch the interior drawer surface or heating element. These surfaces may be hot and
could burn you.
• To avoid steam burns, use caution when opening the drawer.
• Do not use aluminium foil to line the drawer.
• Place pots in the center of the grate. Do not place a
pot larger than 9” in diameter on the rear burners. If
you place an oversized pot in the wrong position, it
might disrupt necessary air circulation and make the
ame on the burner sputter and burn inefciently.
• Do not wear loose or hanging garments when using the range. They could ignite and burn
you if they touch a surface burner.
• Never leave plastic items on the cooktop. Hot air from the vent can melt or ignite plastic
items or cause a building up of dangerous pressure in closed plastic containers.
• Do not place portable appliances, or any other object other than cookware on the cooktop.
Damage or re could occur if the cooktop is hot.
• Always make sure foods being fried are thawed and dried. Moisture of any kind can cause
hot fat to bubble up and over the sides of the pan.
• Always make sure the controls are OFF and the grates are cool before you remove them to
prevent any possibility of burning.
• Do not put any combustible material or items around the range.
• Take care that your hands do not touch the burners when they are on. Turn off the burners
when you change a pan or pot.
• To warm liquid such as sauces, stir it while warming.
OVEN SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not use the oven for non-cooking purposes such
as drying clothes or storage. Use the oven for cooking
only.
• Make sure the inner portion of the split oven-rack is
in the proper position within the outer rack.
• Make sure the oven racks are placed on the same
level on each side.
• Do not damage, move, or clean the door gasket.
NX58J7750S_AA_AC_DG68-00623A-07_EN+CFR.indb 9 2018-08-30 12:21:51
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