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English 5
Important safety information
• Make sure all meat and poultry is cooked thoroughly. Meat should always be cooked to
an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal
temperature of 180 °F (82 °C).
• Do not make any attempt to operate the electric ignition oven during an electrical power
failure.
• Keep the appliance area clear and free of combustible materials, gasoline, and other
ammable vapors and liquids.
• Teach children not to touch or play with the controls or any part of the range. We
recommend you utilize the control / door lockout feature to reduce the risk of miss-use by
children.
• Do not lean on the range as you may turn the control knobs inattentively.
• Do not stand on top of the appliance or place objects (such as laundry, an oven cover,
lighted candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, re, problems with the product, or injury.
FIRE SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not store, place, or use ammable or
combustible materials such as paper, plastic,
pot holders, linens, curtains, gasoline or other
ammable vapors or liquids near the range.
• Do not wear loose tting or hanging garments
while using the range.
• To avoid grease buildup, regularly clean the vents.
• Do not let pot holders or other ammable
materials touch a heating element. Do not use a
towel or other bulky cloths in place of a pot holder.
• Do not use water on a grease re. To put out a grease re, turn off the heat source and
smother the re with a tight-tting lid or use a multipurpose dry chemical or foam-type re
extinguisher.
GENERAL SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not touch any part of the range, including
but not limited to, oven burners, surface burners,
or interior surfaces during or immediately after
cooking.
• Know the location of the gas shut-off valve and
how to shut it off.
• Make sure the anti-tip device is properly installed
on the range. See the installation instructions for
more information.
• Do not let children near the range. Do not let children go into the range or onto the range.
Do not let children play with the range or any part(s) of the range. Do not leave children
unattended in an area where the range is in use. For children’s safety, we recommend
utilizing the control/door lockout feature.
• Remove all packaging materials from the range before operating to prevent ignition of
these materials. Keep all packaging materials out of children’s reach. Properly dispose the
packaging materials after the range is unpacked.
• Do not store any object of interest to children on the cooktop or backguard of the range.
Children climbing on the range to reach items could be killed or seriously injured.
• Do not operate the range if the range or any part of the range is damaged, malfunctioning,
or missing parts.
• Do not use the range as a space heater. Use the range for cooking only.
• Do not use oven cleaners or oven liners in or around any part of the oven.
• Use only dry pot holders. Pot holders with moisture in them can release steam and cause
burns if they come in contact with hot surfaces. Keep pot holders away from open ames
when lifting cookware. Never use a towel or bulky cloth in place of a pot holder.
• Do not use the range to heat unopened food containers.
• Do not strike the oven glass.
• When disposing of the range, cut off the power cord and remove the door to prevent
children and animals from getting trapped.
• Unplug or disconnect power before servicing.
NX58J7750S_AA_AC_DG68-00623A-07_EN+CFR.indb 5 2018-08-30 12:21:49
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