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English 33
Cooking Smart
Grilling
Set 220 °C grill temperature, preheat for 5 minutes.
Food Accessory Level
Cooking time
(1
st
side) (min.)
Cooking time
(2
nd
side) (min.)
Kebab spits Wire tray insert +
Ceramic Tray
5 8-10 6-8
Pork steaks Wire tray insert +
Ceramic Tray
5 7-9 5-7
Sausages Wire tray insert +
Ceramic Tray
5 6-8 6-8
Chicken
pieces
Wire tray insert +
Ceramic Tray
5 20-25 15-20
Salmon
steaks
Wire tray insert +
Ceramic Tray
5 8-12 6-10
Sliced
vegetables
Wire tray insert +
Ceramic Tray
5 15-20 -
Toast Wire tray insert +
Ceramic Tray
5 2-3 1-2
Cheese toasts Wire tray insert +
Ceramic Tray
5 3-5 -
Food
Serving size
(g)
Defrosting
time (min.)
Standing time
(min.)
Bread Bread rolls
(each ca. 50 g)
2 pcs
4 pcs
1-1½
2½-3
5-20
Toast/sandwich 250
500
4-4½
7-9
Arrange rolls in a circle or bread horizontally on kitchen paper on
the ceramic plate. Turn over after half of defrosting time.
Grilling guide
The grill-heating elements are located on the ceiling of the cooking chamber.
These elements operate only when the door is closed.
When grilling food, put the food on the high rack unless otherwise instructed.
Preheat the grill for 2-3 minutes with Grill mode, and, unless otherwise instructed
below, grill food on the high rack. When grilling is complete, use oven gloves to
take out the food.
Cookware
Grill and Fan grill: Use ameproof containers, which may include metal parts.
Do not use plastic cookware of any kind.
Microwave + Grill: Do not use cookware that is made of metal or plastic substances.
Food type
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin sh
portions, sandwiches, and all kinds of toast with toppings.
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