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Contents
4
Selecting cookware .............................................................................................
56
Containers suitable for microwave use.................................................................. 56
Unsuitable containers for microwave use.............................................................. 58
Testing dishes for their suitability........................................................................... 59
Placing the dish in the Speed Oven....................................................................... 60
Lid .......................................................................................................................... 60
Energy saving tips................................................................................................
62
Solo modes...........................................................................................................
63
Quick Guide ........................................................................................................... 63
Cooling fan ............................................................................................................ 63
Additional functions ............................................................................................... 64
Changing the temperature ................................................................................ 64
Rapid PreHeat................................................................................................... 65
Using the Crisp function (Moisture Reduction)................................................. 66
Changing the oven mode ................................................................................. 66
Setting additional durations.............................................................................. 67
Microwave (Solo) ...........................................................................................
70
Quick Guide ........................................................................................................... 70
Cooling fan ............................................................................................................ 70
Additional functions ............................................................................................... 71
Change the microwave power. ......................................................................... 71
Changing the cooking duration......................................................................... 71
Changing the oven mode ................................................................................. 71
Setting additional durations.............................................................................. 72
Combi Modes .......................................................................................................
74
Quick Guide ........................................................................................................... 74
Cooling fan ............................................................................................................ 75
Additional functions ............................................................................................... 75
Changing the microwave power level and temperature ................................... 76
Using the Crisp function (Moisture Reduction)................................................. 76
Changing the oven mode ................................................................................. 76
Setting additional durations.............................................................................. 76
MasterChef ...........................................................................................................
77
List of food types ................................................................................................... 77
Using the MasterChef programs............................................................................ 77
Notes on using these programs........................................................................ 78
Search.................................................................................................................... 78
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