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10
4. OPERATING INSTRUCTIONS
For best results, soak your ingredients for 4-6 hours or overnight before
making vegan milk with the Soyabella.
STEP 1: Fill your CARAFE with 4 cups (1 L) of water.
STEP 2: Use the FINE SCREEN and ll it with 1 cup (250 mL) of nuts,
seeds, grains, or beans. For more recipes, see page R11 in the recipe
section.
STEP 3: Attach the SCREEN to the MOTOR HEAD. MAKE SURE THE
SCREEN IS PROPERLY LOCKED IN PLACE! If the SCREEN becomes loose
during operation, the spinning blade could damage the SCREEN.
STEP 4: Securely place the MOTOR HEAD over the CARAFE. Attach the
POWER CORD and ensure it is properly plugged into an outlet. When
completely attached, the machine will beep.
STEP 5: Press the HOT button. The indicator light will turn solid red. Your
machine will now cycle through heating and blending for approximately
20 minutes to turn your ingredients into vegan milk. Once this cycle is
nished, your machine will beep and the indicator light will turn green to
indicate that the cycle has nished.
Pour out and enjoy your vegan milk!
HEATED BEVERAGES - STEP BY STEP
Make vegan milk from soaked nuts, seeds, grains, or beans in minutes using the HOT function of your Soyabella.
CHEF TIPS:
• Many people love to spice up their raw vegan milks by adding natural
sweetener, cinnamon, and sea salt. Try this or any other natural spice
add-ins by rst adding the spices to the vegan milk you have created in
the CARAFE. Use the DRIP CUP to remove the SCREEN. Then place the
MOTOR HEAD back on without the SCREEN and press the RAW cycle
button. Once nished, you can pour out a perfectly spiced raw vegan milk!
STEP 1 STEP 2 STEP 3 STEP 4 STEP 5
CAUTION:
The STAINLESS STEEL CARAFE and the SCREEN will heat up during the
HOT cycle, so please protect your hands by waiting for the machine to cool
down and using the insulated HANDLE when pouring your hot beverages.
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