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22. Grill Chicken Pieces
(uses crispy grill)
Suitable for most cuts of chicken pieces. Each
chicken pieces should weigh between 100-250
g
each. Brush with oil and sprinkle with salt. Place
chicken pieces on grill tray in middle shelf position.
Select Auto Menu Grill Chicken Pieces, then select
the weight of the food, then touch
Start
. Do not use
plastic wrap or lid.
Note:
When you use Econavi, please put
food on the
shadow area. Please refer to page 37.
23. BBQ Meat Pieces
(uses crispy grill)
Allow you to roast meat skewer, chicken pieces or
seafood. Place marinated meat pieces on grill tray
in the middle shelf position. Select Auto Menu BBQ
Meat Pieces, then select the weight of the food, then
touch
Start
. Do not use plastic or lid.
Note:
When you use Econavi, please put
food on the
shadow area. Please refer to page 37.
24. Roast Chicken
(uses microwave + convection)
Use for roasting whole chickens that are unstuffed.
Wash and dry chicken, truss or tie legs. Brush the
surface of the skin with butter or oil and sprinkle with
seasoning if desired. Place chicken back-side down
on glass tray in the lower shelf position. During the
cooking time, the oven will ‘beep’ and prompt you
to turn over. Select Auto menu Roast Chicken, then
select the weight closest to the actual weight of the
chicken, and then touch
Start
. Do not use plastic
wrap or lid.
Note
: small sized chickens with stuf¿ ng can be
cooked using the setting one weight higher than
the actual weight. For example. To cook a 1300
g
chicken that has stuf¿ ng, use the 1500
g
setting even
though the total weight of the chicken with stuf¿ ng is
1300
g
.
25. Roast Beef
(uses convection only)
Suitable for roasting joints of beef such as rump,
bolar, ¿ llet, topside, rib eye. Choose roasting pieces
that are even in shape and if boneless have been
rolled and tied. Brush with oil and seasonings. Place
fat side up on glass shelf in the lower shelf position.
Select Auto Menu Roast Beef then select the weight
closest to the weight of the piece, and then touch
Start
. Do not use plastic wrap or lid.
26. Roast Lamb
(uses convection only)
Suitable for roasting joints of lamb, legs, boned and
rolled loin, rack of lamb and shoulder roasts. Brush
roast with oil and seasonings. Place fat side up on
glass shelf in the lower shelf position.
Select Auto Menu Roast Lamb, then select the
weight closest to the weight of the piece, and then
touch
Start
. Do not use plastic wrap or lid.
27. Roast Pork
(uses microwave + convection)
Suitable for roasting joints of pork, leg, boned and
rolled loin, rib roast and shoulder. Score rind, brush
with lemon juice and rub liberally with salt. Place
roast rind side up on glass shelf in the lower position .
Select Auto menu Roast Pork , then select the weight
closest to the weight of the meat , and then touch
Start
. Do not use plastic wrap or lid.
28. Fresh Pizza
(uses convection + grill)
Use for cooking fresh pizza either purchased or
home made.
Select Auto Menu Fresh Pizza, then select the
weight of the pizza (total weight of base plus topping
ingredients). See chart below for quantities.
Total Dough Ingredients
200
g
100
g
100
g
400
g
200
g
200
g
600
g
300
g
300
g
800
g
400
g
400
g
Touch
Start
to preheat the oven. Place assembled
pizza on the metal tray. When the oven is preheated,
place the metal tray in the higher shelf position.
Close door and touch
Start
.
29. Frozen Pizza
(uses crispy grill)
Allow you to bake frozen pizza. Place pizza on grill
tray in the middle shelf position. Select Auto Menu
Frozen Pizza, then select the weight of the pizza
(total weight of base plus topping ingredients). Touch
Start
. Do not use plastic wrap or lid.
Notes: No need to use aluminum foil or grease.
30. Fresh Crispy Top
(uses convection only)
Use for heating and crisping the top of foods like
pasta bake, macaroni cheese, cottage pie and
lasagna. All foods must be pre-cooked and cold.
Transfer crispy top to a similar sized heat proof
container. Select Auto menu Fresh Crispy Top then,
select the weight of food. Touch
Start
to preheat the
oven. Do not cover and place on metal tray in lower
shelf position after preheated. Allow standing for 2
minutes. Ensure food is hot before consuming.
To Cook Food Using Auto Cook
(continued)
F0003BH70QP_OI.indd 38F0003BH70QP_OI.indd 38 2014/7/9 13:37:522014/7/9 13:37:52
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