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Table of Contents
Before Operation
Important Safety Instructions .......................................................................................................2-3
Installation and General Instructions ...........................................................................................3-4
Microwaves and How They Work ...................................................................................................5
Cookware and Utensils Guide .....................................................................................................5-6
Cookware and Utensil Chart ..........................................................................................................7
Feature Diagram .........................................................................................................................8-9
Control Panel ................................................................................................................................10
Display Window ............................................................................................................................ 11
Slider Bar Features ...................................................................................................................... 11
INGREDIENT CONVERSION CHART .........................................................................................43
Operation and Hints
Let’s Start To Use Your Oven! ......................................................................................................12
Operation Guide in the Display Window .......................................................................................12
To Set Clock .................................................................................................................................13
To Use Child Safety Lock .............................................................................................................13
Cooking Modes ............................................................................................................................14
To Cook/Reheat/Defrost on Micro Power by Time Setting ......................................................15-16
To Defrosting ................................................................................................................................16
Defrosting Tips and Techniques ...................................................................................................17
To Cook on Grill by Time Setting ..................................................................................................18
To Cook on Crispy grill by Time Setting ........................................................................................19
To Cook on Convection by Time Setting .................................................................................20-22
To Cook on Steam by Time Setting ..............................................................................................23
To Cook Combine with Steam by time Setting ........................................................................24-26
Steam Shot Setting ......................................................................................................................27
Guidelines for Steam Setting ........................................................................................................27
3-Stages Setting ...........................................................................................................................28
To cook using the Recipe Store ....................................................................................................29
To Cook Food Using Sensor Reheat/Cook .............................................................................30-31
To Cook Food Using Steam Cook ...........................................................................................32-34
To Cook Food Using Auto Cook ..............................................................................................35-40
Cleaning Setting ......................................................................................................................41-43
To Use Timer ................................................................................................................................44
Quick Guide to Operation ........................................................................................................51-54
Maintenance
Care of your Microwave Oven .................................................................................................45-46
Before Requesting Service ......................................................................................................47-48
Technical Specifi cations ...............................................................................................................48
Panasonic Warranty ................................................................................................................49-50
Cooking Guide
Microwave Recipe Techniques ................................................................................................55-57
Breakfast Basics ......................................................................................................................58-60
Soups, Snacks and Starters ....................................................................................................61-69
Fish and Shellfi sh ....................................................................................................................70-77
Poultry .....................................................................................................................................78-86
Main Fare Meats .....................................................................................................................87-97
Vegetable Varieties ................................................................................................................98-105
Rice, Pasta and Cereal .......................................................................................................106-110
Cakes, Slices and Biscuits .................................................................................................. 111-117
Desserts and Pastries .........................................................................................................118-124
Micro - Made Extras ............................................................................................................125-128
F0003BH70QP_IN2.indd 1F0003BH70QP_IN2.indd 1 2014/7/9 13:39:122014/7/9 13:39:12
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