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23
EN
/ Cleaning / Troubleshooting
Before performing any manual cleaning operation,
wait for all parts to cool down and isolate the oven
from the electrical supply.
Scrupulous care of your oven will help keep it in
excellent condition for many years to come.
Cleaning enamelled or painted parts:
To maintain the characteristics of the enamelled
components, they should be cleaned frequently
with soapy water. Never use scouring powders.
Do not leave acidic or basic substances (vinegar,
lemon juice, salt, tomato juice etc.) sitting on
enamelled parts, and do not wash enamelled
parts when they are still hot.
Cleaning Stainless-Steel Parts:
Clean the components with soapy water and then
dry them with a soft cloth, following the direction of
the brushed fi nish. The shine can be maintained
by periodic use of commonly available products.
Do not use harsh/aggressive detergents such as:
• Limescale removers
• Bleach
• Hydrochloric acid
• Ammonia
• Scouring pads or powders
Immediately remove limescale, grease, starch or
egg-white stains.
Cleaning the Door Glazing:
To degrease, use washing-up liquid and vinegar,
then rinse; otherwise, clean with washing-up
liquid, rinse, then pass over with a moist cloth
before drying.
To remove encrusted food, soak with soapy water
or washing-up liquid for a few minutes. After a few
minutes, rinse off then dry with a soft cloth.
Avoid anti-limescale, abrasive and multi-purpose
products, as they will aff ect the look of the glass
after a while.
Cleaning the Oven Racks:
Do not wash the racks in the dishwasher.
Immerse them in hot soapy water, then wipe with
a non-abrasive sponge before rinsing and drying
with a tea towel.
Cleaning Handles:
Clean the components with soapy water and then
dry them with a soft cloth, following the direction
of the brushed fi nish. Never use scouring powders
or pads.
Seal:
Wipe with a damp cloth.
Hydroclean
Twenty-minute low-temperature oven cleaning
cycle.
1. Manually remove any pieces of food and
larger residues with a damp sponge.
2. Pour 400 ml of water onto the base inside the
cavity.
3. Spray a solution of water and washing-up
liquid (using a spray bottle) onto the side walls.
4. Activate the function (duration approx. 20min).
5. Once it has cooled back down, dry with a soft
cloth.
Descaling
When the steam generator operates, limescale
will build up in it. Clean the steam circuit in order
to prevent excessive scale build-up.
Two reminders will be given to perform descaling.
The fi rst serves as a reminder, suggesting that the
user run the descaling function.
The second is mandatory – the cooking function
in progress will be completed, but following this
steam functions will be disabled until descaling is
performed.
It is not possible to disable the descaling reminder.
6. Select the Descale function from the settings
menu.
7. Pour 500ml of descaler solution into the
reservoir.
8. Start cleaning (this takes around 30 min.)
9. Remove the reservoir and empty it when
instructed to do so.
10. Rinse the reservoir with clean water.
11. Fill the reservoir with 500ml of cold, clean
water.
12. Start the rinse cycle.
13. Repeat the cycle from step 4 three times,
following the instructions on the display.
14. After the last rinse, clean the reservoir
thoroughly with soapy water and dry with a
soft cloth.
It is essential to follow the rinsing instructions,
since the descaling solution is harmful.
If the descaling procedure is not completed
correctly, it will not be possible to start a steam
function and the reminder will remain active.
Do not use the descaling solution on the control
panel or on the other surfaces of the appliance.
This would damage them. In the event of any
spillages, immediately rinse off the descaling
solution with clean water.
CLEANING THE APPLIANCE
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