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49-85243-2 5
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
SAFETY INFORMATION
WARNING
GENERAL SAFETY INSTRUCTIONS (cont.)
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foodborne illness. Minimum safe food temperature
recommendations can be found at IsItDoneYet.gov
and fsis.usda.gov8VHDIRRGWKHUPRPHWHUWRWDNH
food temperatures and check several locations.
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oven door, drawer or cooktop. They could damage
the range or tip it over causing severe injury or death.
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to maintain good venting and to avoid grease fires.
Turn the ventilator OFF in case of a fire or when
intentionally "flaming" liquor or other spirits on the
cooktop. The blower if in operation, could spread
the flames.
WARNING
KEEP FLAMMABLE MATERIALS AWAY FROM THE RANGE
Failure to do so may result in fire or personal injury.
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or near the cooktop, including paper, plastic, pot
holders, linens, wall coverings, curtains, drapes and
gasoline or other flammable vapors and liquids.
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using the appliance. These garments may ignite if
they contact hot surfaces causing severe burns.
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materials accumulate in or near the range. Grease
in the oven or on the cooktop may ignite.
WARNING
IN THE EVENT OF A FIRE, TAKE THE FOLLOWING
STEPS TO PREVENT INJURY AND FIRE SPREADING
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a flaming pan. Turn the controls off. Smother a
flaming pan on a surface unit by covering the pan
completely with a well-fitting lid, cookie sheet or flat
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fire extinguisher.
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the fire by closing the oven door and turning the
oven off or by using a multi-purpose dry chemical or
foam-type fire extinguisher.
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the oven off and wait for the fire to go out. Do not
force the door open. Introduction of fresh air at self-
clean temperatures may lead to a burst of flame
from the oven. Failure to follow this instruction may
result in severe burns.
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