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60
Combination: Cooking with Steam
Note
3. If during operation the water tank becomes empty, the oven will stop
operation. The prompt in the display will ask you to re-fill the water
tank. After re-filling the water tank and positioning back in the oven,
press the Dial to start. The oven will not continue cooking until the
water tank has been re-filled and the Dial pressed.
4. Preheating is only available For Combi 6.
5. You can change the cooking time during cooking if required. Turn
the Dial to increase or decrease the cooking time. Time can be
increased/decreased in 1 minute increments, up to 10 minutes.
6. It is possible to refill water tank at any time during cooking, without
having to tap Stop/Cancel pad first.
7. It is necessary to wipe the excess water in the cavity after steam
combination cooking.
1. During and after cooking with steam combination function, do not
open the oven door when your face is very close to the oven. Care
must be taken when opening the door as steam may cause injury.
2. After each steam operation, carefully remove the drip tray from the
front of the oven. Gently ease forwards, holding with both hands.
After emptying, wash in warm soapy water. To re-position, click back
into position on the oven legs. (See page 20).
Guidelines
1. The Grill Tray and surrounding oven will get very hot. Use oven
gloves.
2. When removing the food or Grill Tray, hot water may drip from the
oven top.
3. Steam may billow out when you open the door. If there is steam in
the oven, do not reach in with your bare hands! Risk of burns! Use
oven gloves.
4. Take care when removing the drip tray.
Caution!
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