NuWave 30151 Precision Induction Cooktop

Owner’s Manual, Recipes & Tips - Page 52

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52•NuWave
PIC2CompleteCookbook
ChocolateFondue
Serves:4-6
12ounceschocolate(milk,semi-sweet
orsweetcooking)
½cuphalf-and-half
¼teaspooncinnamon
4 cups of assorted dippers
Directions:
1.Heatchocolateandhalf-and-half
inheavysaucepanonMedium-
Low(175°F),stirringconstantly,until
chocolateismeltedandsmooth.
2.SetPICtoLow(100°F)andpush“+”
buttontwice.
3.Holdfondueat120°Fandadd
cinnamon.
4.Ifthechocolatebecomestoothick,
addmorehalfandhalftothinout.
CheddarChipotleFondue
Yield:2-3cups
2cupsshreddedsharpCheddarcheese
½cupdrywhitewine
½cupwhippingcream
2tablespoonsDijonmustard
1tablespoonchipotlepeppersin
adobosauce,puréed
Directions:
1.Mixallingredientsinmedium,heavy
bottomsaucepan.
2.CookonMedium–Low(175°F),
stirringconstantly.
3.ServeinfonduepotoverLow
(100°F)heat.
4.Servewithbread,meatorvegetables.
S’MoresFondue
Yield:4cups
1½cupsmilk
1(12-ounce)bagsemisweet
chocolatechips
1½cupsmarshmallowcrème
1cupgrahamcrackercrumbs
3redapples,sliced
3greenapples,sliced
Directions:
1.HeatmilkinsaucepanonMedium-
Low(175°F)untiljustsimmering.
2.Removemilkfromheat.
3.Addchocolatechipsandletstand
for1minute;stiruntilmelted.
4.Whiskinmarshmallowcrème.
5.Pourmixtureintofonduepotand
returntoPIConLow(100°F)tokeep
warm.
6.Placegrahamcrackercrumbsin
servingbowl.
7.Dipappleslicesintowarmchocolate
mixturethendipapplesingraham
crackercrumbs.
CheddarCheeseFondue
Yield:2cups
¾cupchickenbroth(or¾cupwater)
2tablespoonsDijonmustard
1tablespooncornstarch
2cupsshreddedCheddarcheese
Directions:
1.Inheavysaucepan,bringbrothto
boilonHigh(425°F).
2.Oncebrothisboiling,reduceheatto
Medium(275°F).
3.Inseparatebowl,mixmustardand
cornstarchthoroughly.
4.Addmustard,cornstarchandcheese
tohotbroth;stirwithwirewhiskuntil
wellblended.
5.Cookfor10minutes,oruntilcheese
iscompletelymeltedandmixtureis
wellblended,stirringconstantly.
6.Pourcheeseintofonduepotand
placeonLow(100°F).
7.Servewithbellpeppers,cauliower
orets,applechunks,pretzelsor
broccoli.
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