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Dumplings
Fresh dumplings should be cooked in a greased, perforated
pan.
Settings
MasterChef > Dumplings > ... > Steam Cooking
or
Steam Cooking
Temperature: 212° F / 100° C
Cooking time: see table
Cooking time
in minutes
Sweet Dumplings 30
Yeast Dumplings 20
Boil-in-the-Bag Potato Dumplings 20
Boil-in-the-Bag Bread Dumplings 18–20
Steam Cooking
49
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