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43
Adjusting the clock
1. Switch on the oven by touching ‘ON/OFF’ symbol.
2. Select ‘SETTINGS’ from the function list and
touch OK.
3. Select ‘SET CLOCK’ from the list and touch OK.
4. ‘Set Clock’ will illuminate under the clock display.
5. Use the timer and to set the hour portion of the
current time (including AM/PM).
6. Touch ‘OK’ when the hours are set correctly.
7. Use the timer and to set the minutes portion of
the current time.
8. Touch ‘OK’ when the minutes are set correctly. TIME
SAVED will be displayed and then the function display
will revert to the ‘set clock’ menu. Turn the oven off or
it will do so after 8 seconds.
Steam assisted cooking
EVE607 and EVEP618 models only.
Cooking with steam is a great addition to straight ‘hot
air’ cooking. Steam brings out all the natural flavours and
goodness in the food, cooks evenly from surface to centre
and retains more nutrients and vitamins. Steam assisted
cooking consistently produces juicy, succulent interiors
with crisp, golden exteriors.
These models have three dedicated steam functions that
have been individually tuned to produce the best result
with a combination of steam and heat application.
They are:
Steam cooking
Perfect for all kinds meat, poultry and fish dishes. The hot
air ensures the outside is sealed whilst the steam keeps
the inside tender.
Steam reheat
Rejuvenates food like it was just cooked. Great for
reheating dishes like rice, pasta and pizza that can suffer
from dryness in normal ovens or sogginess in microwave
ovens.
Bread baking
Specially programmed for buns and loaves of bread. This
function gives perfect, fluffy insides with crisp golden
crusts. See ‘getting to know your oven’ on
page 51 for directions of use.
Steam on demand
During the cooking process some functions will allow
the user to switch between standard cooking and steam
assisted cooking. This is useful if the food is drying out or
the meal requires a higher retention of moisture. Steam
can be introduced by pressing the symbol. This option
is available for the following functions:
- Fan cooking
- Fan assist bake
- Roast
- Pizza
- Cook from frozen
It will always be possible to switch back to standard
cooking by again pressing the symbol.
NOTE: the ability to switch between steam and standard
cooking is only available on the above functions. Pressing
the symbol on any other function will have no effect.
Steam can only be generated if there is water in the tank
and the oven temperature is over 130°C.
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