LG Electronics WCEP6427F 6.4 Cu. Ft. PrintProof Stainless Steel Smart Combination Wall Oven

Owner's Manual - Page 43

For WCEP6427F. Also, The document are for others LG Electronics models: WCEP6427*

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43OPERATION
ENGLISH
This system is designed to give the optimum
cooking performance by automatically selecting a
combination of the broil and bake heating
systems. No preheating is required when using the
Frozen Meal mode. For best results with frozen
pizza, cook food on a single rack placed in position
4 at 400 °F.
Setting the Frozen Meal Function
1 Press More Modes.
2 Press 1.
3 Press START or the numbers to enter the
desired temperature from 300 to 550 .
4 If desired, press Cook Time to set the cook
time. Press the numbers to set the time
settings.
5 Press START
Changing the Frozen Meal Settings
1 Press More Modes.
2 Press the numbers to enter the desired
temperature.
3 Press START
Canceling the Frozen Meal Function
Press Lower CLEAR / OFF.
More Modes (Warm)
This function will maintain an oven temperature of
less than 200 (93.3 ). It will keep cooked food
warm for serving up to 3 hours after cooking has
finished.
Setting the Warm Mode
1 Press More Modes.
2 Press 2.
3 Press 1 for High, 2 for Medium, or 3 for Low
temperature setting.
High: 200 (93.3 )
Medium: 170 (76.7 )
Low: 140 (60 )
4 Press START. If the run time was set, the
remaining time appears in the display.
Canceling the Warm Function
Press Lower CLEAR / OFF.
NOTE
The Warm function is intended to keep food
warm. Do not use it to cool food down.
More Modes (Proof)
This feature maintains a warm oven for rising
yeast-leavened products before baking.
Setting the Proof Mode
1 Press More Modes.
2 Press 3.
3 Press the numbers to set the time settings.
4 Press START. The remaining proofing time
appears in the display.
NOTE
If the proofing time is not set, the oven
automatically turns off after 12 hours.
Canceling the Proof Function
Press Lower CLEAR / OFF.
NOTE
To avoid lowering the oven temperature and
lengthening proofing time, do not open the oven
door unnecessarily. Check bread products early
to avoid over proofing.
en-us_main.book.book Page 43 Tuesday, January 31, 2023 5:37 PM
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