Loading ...
Loading ...
Loading ...
Wok grate
Woks are often used for stir frying, parsfrying, deep frying, and poaching.The provided wok grate
supports1Z'to 14"woks.
1. Turn offall burners, and wait until the grates
completely cool down.
2. Place the wok grate ors either side grate.
3. Put a parsor pot ors the wok grate. Make sure
the parsor pot settles ors the work grate.
4, Turn ors the burner, and adjust the flame level
as appropriate.
A CAUTION
Do not removethe wok grate until
the cooktop grates,surfaces,and wok
gratecompletely cool down.
When usingthe cooktop or overs,
the wok grate orsthe cooktop may
become very hot. Useoversgloves
when placingor removing the wok
grate.
Do not use utensilswith a flat bottom
or with a diameter lessthan the wok
ring diameter.The utensilmay tip over.
Do not usean oversizedutensikThe
burner flamesmay spreadout, causing
damage nearby.
Do not usethe wok grate with the
griddle at the sametime.
English - 22
Loading ...
Loading ...
Loading ...