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Warming drawer/lower drawer safe
A ARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
The warming drawer is designed to keep hot foods
at serving temperature. Always start with hot food.
Cold or room-temperature foods car]not be heated,
warmed, or cooked in the warming drawer.
Bacteria will grow very rapidly in food that is between
40 and 140 °F.
Do not use the drawer for r]or]<ooking purposes
such as drying clothes or storage. Use the drawer for
cooki ng p u rposes only.
Do not touch the interior drawer surface or heating ebment.
To avoid steam burr]s, use caution when opening the drawer.
Do not use ak_minium foil to line the drawer.
Do not use the drawer in the over].Do not put the drawer in the over] during a self-cleaning
cycle.
Do not leave containersof fat drippings in or nearthe drawer.
Self-cleaning oven safe
A ARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
The self-cleaningfeature operatesthe over] at
temperatures high enough to burr] awayfood soils
in the oven.The rangeis extremely hot during a
self-cleaningcycle. Do not touch any surfacesof the
rangeduring a self-clear]ingcycle.
Keepchildren away from the over] during a self-
charting cycle.
Beforestarting a self-charting cycle,remove all racks, '
cookware,and utensilsfrom the over].Only porcelain<oared over] racksmay be left in the over].
Beforestarting a self-cleaningcycle,wipe greaseand food soilsfrom the over].
Do not self-clean with the lower/warming drawer placed in the over].
When opening the door after a self-dear]ing cycle,stand awayfrom the over].
Ifthe self-clear]ingcycle malfur]ctions,turn offthe over],discor]nect the power supply,and
contact a qualified servicetechnician.
English - 13
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