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21
CHICKEN WITH TOMATOES AND MUSHROOMS
Ingredients:
2 chicken breasts, skinned and boned 1 tsp olive oil
450g brown mushrooms, chopped 1 can chopped tomatoes
2 garlic cloves, peeled and chopped 1 tbsp tomato sauce
1 tbsp Worcestershire sauce 1 tsp dried oregano
Salt and pepper
Method:
1. Open the lid and select
on the menu, and press
. Add the oil.
2. Season the chicken breasts with salt and pepper and put them in the bowl. Turn the meat
to seal both sides.
3. Add the garlic and mushrooms. Cook for 3-4 minutes, turning the chicken once.
4. Add the tomatoes, Worcestershire sauce, tomato sauce and oregano.
5. Carry on cooking, turning the chicken once more. Check the chicken is cooked through.
6. Serve with pasta, potatoes or rice. A quick tasty store cupboard meal.
MEAT
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