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- 59 -
Auto Steam Programs (continued)
Program Weight * Accessories Instructions
29. Fresh
Vegetables
1 Level
200 g - 500 g
To steam fresh vegetables up to 500 g. Fill water
tank. Place prepared vegetables onto wire shelf in
the middle shelf position. Place grill tray in lower shelf
position for dropping water
. Select program number 29,
Fresh Vegetables. Touch Start/Set to confirm the
program . Select the weight of the fresh vegetables.
Touch Start/Set.
2 Levels
510 g - 1000 g
To steam fresh vegetables 510 - 1000 g. Fill water
tank. Place half of prepared vegetables onto wire
shelf in upper shelf position. Place remaining half of
prepared vegetables on grill tray in the lower shelf
position. Small vegetables are not suitable for 2 level
cooking. Select program number 30, Fresh V
egetables.
Touch Start/Set to confirm the program. Select the
weight of the fresh vegetables. Touch Start/Set.
30. Frozen
Vegetables
1 Level
200 g - 500 g
To steam frozen vegetables up to 500 g e.g. carrots,
broccoli, cauliflower, green beans. Fill water tank.
Place vegetables onto wire shelf in the middle shelf
position. Place grill tray in lower shelf position for
dropping water
. Select program number 30, Frozen
Vegetables. Touch Start/Set to confirm the program .
Select the weight of the frozen vegetables. Touch Start/
Set.
2 Levels
510 g - 1000 g
To steam frozen vegetables 510 - 1000 g. e.g.
carrots, broccoli, cauliflower, green beans. Fill
water tank. Place half of prepared vegetables onto
wire shelf in upper shelf position. Place remaining
half of prepared vegetables on grill tray in the lower
shelf position. Small vegetables are not suitable for
2 level cooking. Select program number 31, Frozen
V
egetables. Touch Start/Set to confirm the program.
Select the weight of the frozen vegetables. Touch Start/
Set.
31. Steamed
Potatoes
1 Level
200 g - 650 g
To steam potatoes up to 650 g. Fill water tank.
Peel potatoes and cut into even sized pieces. Place
prepared potatoes onto wire shelf in the middle shelf
position. Place grill tray in lower shelf position for
dropping water
. Select program number 31, Steamed
Potatoes. Touch Start/Set to confirm the program .
Select the weight of potatoes. Touch Start/Set.
2 Levels
660 g - 1000 g
To steam potatoes 660 - 1000 g. Fill water tank. Peel
potatoes and cut into even sized pieces. Place half
of prepared potatoes onto wire shelf in upper shelf
position. Place remaining half of prepared potatoes
on grill tray in the lower shelf position. Select program
number 31, Steamed Potatoes.
Touch Start/Set to
confirm the program. Select the weight of the potatoes.
Touch Start/Set.
Steam
Frozen foods
Grill Tray
Wire Shelf
Accessory Placement
* Recommend weight range
F0003CH50QP.indd 59F0003CH50QP.indd 59 2020/7/16 15:14:452020/7/16 15:14:45
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