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10
Questions? We’re here to help! Visit: shopelitegourmet.com for support on this product.
NOTE: Provided measuring cup holds up to 3 ounces of water. It may be
foods.
SOFT, MEDIUM AND HARD-BOILED EGGS
1. Plug the unit into wall power source. The display screen
2. Fill measuring cup with cold water to level for desired
doneness and pour onto cooking plate. (Fig. 1)
TIP: For best results, use distilled water - tap water
contains minerals that can cause heating plate to
discolor.
The times listed below are guidelines so that you will know how long it will
automatically and a buzzer will sound when the eggs are done - no additional
timer is necessary. The following time guidelines are for cold large eggs. Extra
achieve desired results.
*Time display has a decimal point between the 1st & 2nd digit (ex. 1.4 = 14 minutes,
HOW TO USE YOUR EGG COOKER
DONENESS # OF EGGS COOK TIME
(MIN)
WATER ON
COOKING PLATE
SOFT-BOILED 1-7 8-14 11 14 3oz. 4oz.
MEDIUM-BOILED 1-7 8-14 14 17 3oz. 4oz.
HARD-BOILED 1-7 8-14 18 23 3oz. 4oz.
Fig. 1
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