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Cleaning and maintenance
64
Cleaning the sealing bar
1. Wait for the sealing bar to cool down.
2. Pull the bar upwards to remove it.
3. Wipe with a soft cloth, dampened with
hot water.
4. Dry thoroughly with a soft cloth or a
microfibre cloth.
Cleaning the vacuum adapter for
external containers
1. Clean with warm water and washing up
liquid.
2. Rinse thoroughly.
3. Dry the adapter thoroughly with a clean
cloth and put it away.
4.3 Pump oil dehumidification cycle
After several vacuum sealing cycles, some
moisture may reach the oil in the vacuum
pump and reduce its ability to generate the
high vacuum levels required for preserving
food for longer periods.
The indicator light turns on to warn you
that a dehumidification cycle needs to be
carried out.
1. Remove any objects and residual liquids
from the internal chamber.
2. Clean the internal chamber, if necessary.
3. Press the START/STOP button.
4. Wait for the drying cycle to finish.
The maximum cycle time is
approximately 20 minutes.
If the cycle is stopped via the
START/STOP button, it will
have to be repeated.
If one dehumidification cycle is
insufficient, the appliance will carry
out another cycle and will not
allow other functions to be used
until the sensor detects a sufficiently
high vacuum level which is suitable
for properly preserving the food.
Between one cycle and the next,
the machine stops for one hour in
order to cool down.
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