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Use
60
Use:
1. Use a bag suitable for the quantity of
food.
2. Open the lid (1) and make sure that the
internal chamber (2) is dry.
3. Position the bag (3) at the centre of the
sealing bar (4): the open edge should
protrude approximately 2 cm from the
bar.
4. Close the lid (1).
5. Press the lid slightly.
6. Press the ON/OFF button on the
control panel.
7. Press the Chef Cycle selection button .
• For solid, semi-solid or high-
moisture content foods, fill the
bag so that it is no more than of
2/3 full.
• For liquid foods, fill the bag so
that it is no more than 1/3 full.
• Before placing the product in the
bag, fold the top over so that the
outside remains clean.
1
2
4
3
1
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