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_'Uslng the Self-Cleaning Cycle
To stop the Self-Cleaning cycle at
any time:
PRESS
(single ovens)
OR
(double ovens)
For best cleaning
results
_i ¸
How the cycle works
The Self-Cleaning cycle uses very high heat
to bum away soil and grease. During the
cycle, the oven gets much hotter than it
does for normal baking or broiling. This high
heat breaks up the soil or grease and burns
it away.
Your oven is preset for a 3_-hour Self-
Cleaning cycle. However, you can adjust the
cycle time to the amount of soil in your
oven. You can set the cycle anywhere
between 2_ and 4_ hours. (See "Setting the
controls" earlier in this section.)
The graph at the right is representative of
a normal, 3½-hour Self-Cleaning cycle. Note
that the heating stops after 3 hours, but it
takes longer for the oven to cool enough to
unlock.
• After the oven cools to room _£
temperature, wipe up any residue or ash
with a damp cloth or sponge. If any spots f,
remain, clean with a mild abrasive cleanser E
or cleaning sponge.
•Clean the oven before it gets heavily
soiled. Cleaning a very soiled oven
takes longer and results in more smoke START
than usual.
- If the Self-Cleaning cycle does not get
the oven as clean as you expected, the
cycle may not have been set long enough
or you may not have prepared the oven
properly. Set the Self-Cleaning cycle longer
the next time and hand-clean areas noted
in "Before you sta_ earlier in this section.
CLEANING CYCLE
DOOR UNLOCKS
( fan =rays o_)
_DOOR LOCKS
12_STOP
Time In Hours
38
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