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GEApp/iance&com
Convection Roast
_,good for large tender cuts of meat, uncoverec_
The convection fan circulates the heated
ah evenly over and around tile food.
Meat and pouluy are browned on all
sides as if dley were cooked on a
rotisserie. Tile heated ah seals ill juices
quickly for a moist and tender product
while, at the same time, creating a rich
goMen brown exterior
¼,qlen you are convection roasting,
it is important that you use a broiler pail
and gIid designed for broiling for best
convection roasting results. The pan is
used to catch gqease spills and the grid
is used to prevent grease spatteIs.
Place the oven rack ill the position
flint centers the K_od between file top
and bottom offile oven.
When baking cookies,you will
get the best results if you use
a flat cookiesheet instead of
a pan with low sides.
Cookware for Convection Cooking
Before using your convection oven,
check to see if your cool<ware leaves
room K)I ah circulation ill die oven.
If you are baldng with several pans, leave
space bet_,veen them. Also, be sure the
pans do not touch each oilier or file
walls of the oven.
Paper and Plastic
Heat-resistant paper and plastic
containers that are recommended fk_)i
use ill regular baldng can a/so be used
for ccmvecdon baldng, but should not
be used at mmpeIaUlres higher than
the temperaUlre recommended by the
cool<ware mamlfacUlreI: Plastic cool<ware
dmt is ]1eat-resistant to mmperamres of
400°F (204°C) call a/so be used.
Metal and Glass
Ally type of cool<ware will work in your
convection oven. Howevei; Illet_J palls
heat the fhsmst and are recommended
for convection bN<ing°
Darkenedor matte-finishedpans will bake
faster thanshiny pans
glass or ceramicpans cook moreslowl;_
For recipes like oven-baked chicken,
use a pan with low sides. Hot air cannot
circulam well around food ill a pan with
high sides.
NULTt/I RACK
E [ FqF-qFq
DDFqF;qr-;q
How toSet the Oven for Convection Baking or Roasting
_] Touch the CONVECTION BAKE
MULTI/1 RACKor CONVECTION
ROAST pad.
[_ Touch the immber pads to set the
desired oven telnperamre.
[_] Touch the START pad.
To change the oven tempeiature, touch
the CONVECTIONBAKE MULTI/1 RACK or
CONVECTIONROASTpad and then the
number pads to set the new teInperature.
When the oven starts to beat, the
changing mlnpeiaalre, starting at ]00°F
(38°C), will be displayed. _&qlen oven
reaches the mmpeIaUlIe you set, 3 beeps
will sound.
[_ Touch CLEAR/OFFpad when
finished.
,, Youwill heara fanwhilecookingwith
convectionThefan will stopwhenthedoor
is opened,buttheheatwill not turnoff
_,Youmayheartheovenclickingduring
baking Thisisnormal
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