Cosori AIR FRYER XL User Manual

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Mongolian Chicken Wings

1½ pounds chicken wings

1½ tablespoons vegetable oil

Salt & pepper, to taste

¼ cup low-sodium soy sauce

¼ cup honey

2 tablespoons rice wine vinegar

1 tablespoon Sriracha

3 garlic cloves, minced

1 tablespoon fresh ginger, grated

1 green onion, chopped, for garnish

1 SELECT Preheat on the Cosori Air Fryer, adjust to 380°F, and

press Start/Pause.

2 TOSS chicken wings, oil, salt, and pepper together until well

coated.

3 PLACE coated chicken wings into the preheated air fryer.

4 SELECT Chicken and press Start/Pause.

5 COMBINE soy sauce, honey, rice wine vinegar, Sriracha,

garlic, and ginger in a saucepan.

6 BRING to a simmer until the ﬂavors meld and the glaze

reduces slightly, about 10 minutes.

7 TRANSFER wings, after 20 minutes, into a large bowl and

toss with the glaze.

8 RETURN wings to the air fryer baskets and ﬁnish cooking for

the remaining 5 minutes.

9 GARNISH with green onions and serve.

PREP TIME: 15 minutes

COOK TIME: 25 minutes

YIELDS 24 SERVINGS

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Cosori AIR FRYER XL Air Fryer Max XL(100 Recipes) Digital Hot Oven Cooker, One Touch Screen with 13 Cooking Functions, Preheat and Shake Reminder, 5.8 QT, Creamy White