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Installation instructions
6
Important!
The accessible parts of the appliance may become hot during use. Be careful not to touch the
heating elements located inside the oven.
It is advisable to keep small children away from the appliance.
Important!
If the appliance is being used in combination mode, it is recommended that children only use the
oven under adult supervision due to the temperatures generated.
Protecting the environment
This appliance’s packaging materials are recyclable. Please recycle them and help protect the
environment by depositing them in municipal containers provided for this purpose.
Europe only:
Your appliance also contains various recyclable materials. It is therefore marked
with this logo to indicate that used appliances must not be mixed with other
waste. The appliance recycling organised by your manufacturer will therefore be
conducted in optimum conditions, in accordance with European directive 2002/96/
EC on electrical and electronic equipment waste. Consult your local authority or
your retailer to locate your nearest used appliance drop-off points. Thank you for
your help in protecting the environment.
How your oven works
The microwaves used for cooking are electromagnetic waves. They are commonly found in our
environment in the form of radio waves, light and infrared rays.
Their frequency is in the 2450 MHz range.
Their behaviour:
■
They are reflected by metals.
■
They travel through all other materials.
■
They are absorbed by water, fat and sugar molecules.
When food is exposed to microwaves its molecules
begin moving rapidly, causing it to heat up.
The penetration depth of waves into the food is
approximately 2.5 cm; if the food is thicker, the centre
of the food will be cooked by conduction, as in
conventional cooking.
Note that microwaves cause a simple thermal
phenomenon within food and are not harmful to
health.
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