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5
Important safety instructions
When heating small quantities (a sausage, a
croissant, etc.) place a glass of water next to the
food.
Excessive cooking times may dry out food and
burn it. To prevent this occurring, never use
the same times recommended for cooking in a
conventional oven.
Do not use abrasive cleaning materials or hard
metal scrapers on the glass oven door, as this
could scratch the surface and cause the glass to
shatter.
Safety and warnings
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