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19
CLEANING THE WATER
RESERVOIR
It is normal over time for discoloration, spotting
or staining to appear in the water reservoir.
Results will vary depending on the mineral
content of the water used, but will not affect
the operation of the brewer. However, be sure
to clean the water reservoir regularly to
minimize buildup.
Clean inside the water reservoir with a damp,
lint-free cloth as necessary.
Descaling Your Single-Serve Brewer and
Steam Wand
Mineral content in water varies from place to
place. Depending on the mineral content of the
water in your area, calcium deposits or scale
may build up in your Coffeemaker. Though
scale is nontoxic, it can hinder Coffeemaker
performance. Descaling your Coffeemaker will
help maintain the heating element and other
parts that come in contact with water.
For optimal performance, descale your
Coffeemaker every 3 to 6 months. It is possible
for calcium deposits to build up faster, making
it necessary to descale more often. The CLEAN
indicator will turn on when the unit needs to
be descaled.
NOTE: Before descaling your Coffeemaker,
remember to remove the charcoal water filter
from the water filter holder located in the water
reservoir.
To begin, you will need the following:
• 13 oz. of distilled white vinegar
• 26 oz. of water
• 16 oz. ceramic mug or container
(do not use paper cup)
• Access to a sink
Step 1: First Vinegar Rinse
1. Fill the single-serve water reservoir with
13 oz. of white vinegar and 26 oz. of water.
2. Place the ceramic mug or container on
the drip tray and under the Steam and
Hot Water Wand.
3. Rotate START/STOP knob to CLEAN and
press the START/STOP knob to begin
descale. The CLEAN indicator will flash.
4. When the single serve descale is complete,
the STEAM and HOT WATER indicators
will go on. Press START/STOP knob again,
the STEAM and HOT WATER wand descale
cycle will begin.
5. Discard contents of mug into the sink.
6. Repeat until ADD WATER indicator
comes on.
7. When descaling is complete, the CLEAN
indicator will turn off and 5 beeps will sound.
8. Discard any remaining diluted vinegar into
sink.
Step 2: Fresh Water Rinse
1. Repeat Step 1 three times, using fresh
water in place of vinegar.
2. This will clean the Coffeemaker plumbing
and remove any residual vinegar taste.
CLEANING THE
STEAM WAND
• The steam wand should always be cleaned
after steaming milk. Wipe the steam wand
with a damp cloth after use.
• Fill a cup or mug with water and run the
steaming function as if you are frothing milk.
This will release any remaining milk from
inside the steam wand.
• The stainless steel steaming wand can be
twisted off and removed for further cleaning
and rinsed off. The steaming tube that is
underneath the wand can be wiped with a
damp, clean cloth.
• If the steam tube remains blocked, use a
paper clip or similar tool to clear the opening.
Move the steam wand over drip tray and
purge the steam wand by activating STEAM
function.
MAINTENANCE
Any other servicing should be performed by an
authorized service representative.
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